NR vs NAM vs NMN: What’s with all the B3!?
The traditional form of B3 is Niacin. That is the form found in foods such as yeast, meat, fish, milk, eggs, green vegetables, and cereal grains.
The traditional form of B3 is Niacin. That is the form found in foods such as yeast, meat, fish, milk, eggs, green vegetables, and cereal grains.